Presentation

Ta-ten-ger or Tay-taing-zhay?

Despite the variety in English pronunciations of its name, Taittinger, the Champagne House remains a family business run with the purest of traditions.

In cellars dug in the 4th century, 18 metres beneath the ruins of the old St. Nicaise Abbey, millions of bottles await you patiently.

The Comtes de Champagne, a pure Chardonnay and the House's flagship product, is a real tribute to those family traditions.