Auberge Champenoise MOUSSY
A café named desire...
After inheriting a village café, Karine and Benjamin decided to continue the tradition by turning it into an inn. The dining rooms are now museums, tracing the history and lifestyle of winegrowing and blacksmithing. The regional influences and love of good food have remained intact, with traditional dishes that have stood the test of time...
Restaurant with a glazed terrace and garden with children's games
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